josealbertobetancour josealbertobetancour

06-12-2022
Chemistry

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A 40°C, la solubilidad del azúcar -sacarosa- es de 240 g en 100 ml de agua. ¿Cuántos g de azúcar se pueden disolver, como máximo, en 32 ml de agua. Escribe solamente los números de tu respuesta con un decimal de precisión

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